Muffins are one of the first things I learned to bake when I was in middle school. I’ve been blogging for nearly a year now (whaaaat? I’m pretty sure I would eat one for breakfast every day if I could! I have a huge carton of buttermilk in my fridge right now – what a great looking batch of muffins – now if i could find someone to bake these for me…haha ;), Haha! This small batch chocolate chip muffin recipe makes 6 muffins. Delicious recipes from scratch! And those muffin … So tasty. Bake for 15-18 minutes or until golden brown. Preheat oven to 180 degrees C and grease a muffin tin. Which is worse than a regular … Although the chocolate chip variety is my family’s favorite, sometimes I’ll change it up and make blueberry muffins in the summer months or apple-cinnamon muffins in the fall. Breads? Love using buttermilk in any baked goods, so tasty!! Hi Rachel and thank you for teaching me this yummy recipe. These muffins = perfection. Plus, this is a great way to use up that buttermilk you have in the fridge. Bake until a … <3 Check out the recipe notes, too--the buttermilk muffin base makes excellent blueberry and apple-cinnamon muffins, too. And this happens to be brunch week if you’re just tuning in. If you use milk instead of buttermilk, the muffins will be less moist. In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate chips. I will get into my kitchen and make these muffins for my boyfriend. Grease a standard-size muffin pan or line with paper liners (the recipe makes 18 muffins, so you may want to use two pans or simply bake the muffins in batches). Stir to combine. Divide the batter evenly into 18 standard-size muffins (each will be about 3/4 full). Chocolate chip buttermilk muffins are far less fattening and decadent than they sound, but are so delicious. … Keyword buttermilk pumpkin muffins, chocolate chip pumpkin muffins, fall recipes, pumpkin muffins. I also love it because my brother and parents won’t eat the batter…. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture. Pin This Recipe « Greek Bruschetta With Feta. Thanks Sally! I was inspired by a recipe from Erin of Dinners, Dishes, and Desserts. They are deeply chocolatey, moist and extremely moreish. These muffins have a deep chocolate flavor and the chocolate chips double dose the chocolate. Prepare 18 muffin cups with liners or lightly spray with non-stick cooking spray. Add the buttermilk and the vanilla to the mixture and beat until the mixture is smooth. RachelCooks.com sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietitian. It always is. Cool slightly before removing muffins from muffin tin and cooling completely on a wire rack. It's possible, and I'm here to help. Check out the recipe notes for alternative flavors: apple-cinnamon and blueberry! That is, I don’t make many different types of muffins. Preheat oven to 400°F. But back to the breads. Spray a 12 cup muffin tray with non-stick cooking spray or line with paper liners. Now, you could make some healthy blueberry bran muffins, or fun biscoff chip muffins, but who doesn’t like CHOCOLATE?! I increased the amount of eggs and fat due to the larger amount of dry ingredients in this recipe, and I added instant coffee granules, which enhances the flavor of the chocolate… Your muffins look perfect, and a great idea to switch up flavors of yogurt! September 16, 2020 by Heather 2 Comments. Thanks for linking to me! In a larger bowl, whisk together flours, baking powder, baking soda, salt, and chocolate chips. This search takes into account your taste preferences. What a great way to add some chocolate to breakfast :). Make a well in the center of the dry ingredients and add the wet. I believe that you can put a delicious, well-balanced meal on the table without stressing or spending hours doing dishes. Make a well in the flour bowl, pour in egg mixture. Bake as instructed above. Add the buttermilk mixture to the flour, and mix until just combined. Check out the recipe notes for how to adapt the recipe for these flavors! To complement the soft texture of the muffins, I add a sprinkle of raw sugar to the top of each muffin before baking. In a separate bowl, beat butter, egg, … Simple and delicious, these Buttermilk Chocolate Chip Muffins will make your morning! chocolate chips, baking powder, eggs, buttermilk, all purpose flour and 8 more Chocolate Buttermilk Muffins Wine Lady Cooks AP flour, vanilla, egg, coconut sugar, buttermilk, salt, mini chocolate chips and 6 more Do not overmix. Brunch is not complete without dessert…. Cinnamon spiced and loaded with chocolate chips, you’ll never turn to another muffin recipe again. In a separate bowl whisk together wheat flour, all purpose flour, baking powder, baking soda, and salt. Sign me up! Small Batch Chocolate Chip Muffin Call Me PMC. Her recipe called for vanilla yogurt but I like a mixed berry Greek yogurt. I think muffins are a must for any brunch! Please consult a medical professional for any specific nutrition, diet, or allergy advice. As if all that weren’t enough, this buttermilk batter makes the perfect base for a variety of flavors. They’re an old standby, the breakfast most-requested by my kids. And chocolate for breakfast? 152,680 suggested recipes. I figured I wasn’t alone in that! I always have buttermilk in my fridge that goes bad before I can use it all. Tip in the sugars, baking powder and salt and mix together. However, there is one muffin recipe that I make over and over again: these Buttermilk Chocolate Chip Muffins. Are you looking for a quick and easy recipe? Light and fluffy and delicious. Making Mini Chocolate Chip Muffins: One batch of batter can be used to make about 18 mini chocolate chip muffins. Once oven has preheated, portion batter into 6-cavity large muffin tin (you may also use regular, 12 count muffin tin, you will just need to bake them for less time), filling each tin all the way to … Chocolate chip buttermilk muffins are far less fattening and decadent than they sound, and are incredibly delicious. Bake for 15-18 minutes or until golden brown. These look delish! Hope you’re enjoying newlywed life–I can understand why you don’t want to bake! Required fields are marked *. I hate throwing stuff out. This is a nice alternative to using it up on pancakes or biscuits. Preheat oven to 425F (218C) and line muffin tin with paper liners. Subscribe and get every recipe delivered to your email! Bonus points if they have chocolate, which these muffins do. Use a good brand though! To each their own! Buttermilk Double Chocolate Chip Muffins. Completely necessary to every great brunch. Just before combined, add the mini chocolate chips (adding them before the mixture is completely combined helps to keep them from sinking to the bottom during baking). Yay! Made with melted butter and buttermilk, these homemade Chocolate Chip Muffins rival any store-bought muffin. Post was not sent - check your email addresses! Line a muffin tin with liners or coat the muffin tin with nonstick cooking spray. While I think the buttermilk is essential, it’s not really a deal-breaker if you don’t have it on-hand. Yes, I still have leftover buttermilk. I wouldn’t recommend using something like key lime yogurt, but hey, if you really want to, I’m not going to stop you. My husband recently put us on a cash diet. Wait until you see what is coming today! … In one bowl whisk the dry ingredients (flour, baking powder, salt, cinnamon and nutmeg) and in another bowl whisk together the wet ingredients (egg, sugar, buttermilk, butter and vanilla). The berry flavor isn’t obvious in the muffins but if you tried reallllly hard, you can taste it. Preheat oven to 385F. Not one! Yes No No Preference. My mom would love these for mothers day! Especially loved that it was simple enough for Z to be able to help out, and quick enough coming together I managed not to lose her attention! I think it tastes great with the chocolate. How to make homemade chocolate chip muffins. In a large bowl, whisk together the eggs and sugar until thick and light in colour. Awesome! Sorry, your blog cannot share posts by email. Lemon Blueberry Sauce » Comments. Your email address will not be published. ), and I haven’t posted a single muffin recipe. Jump to Recipe Print Recipe. I have made these before and I live the fact that you are able to use the buttermilk, or normal milk so that you have a little bit of lee way. vanilla extract, large egg, all purpose flour, granulated sugar and 5 more . I’ll admit it: I do always have a half used bottle of buttermilk in the fridge. These moist chocolate chip muffins start with creaming the butter and sugar for extra fluffiness and buttery goodness. In a medium-sized bowl, whisk sugar, buttermilk, yogurt, oil, egg and vanilla until combined. your own Pins on Pinterest Say hi to sky-high Chocolate Chip Muffins Tell me, does it get any better than soft and fluffy muffins filled to the brim with chocolate chips?! Fold in the chocolate chips. In a bowl whisk together sugar, buttermilk, yogurt, oil, egg, and vanilla. While they complain if I make banana bread too often, I *never* hear complaints about these muffins. First time using buttermilk in a muffin recipe – but won’t be my last! SO wish I had one of these with my coffee for breakfast right now!! Please leave a comment on the blog or share a photo on Instagram, Your email address will not be published. Prep Time 15 mins Cook Time 15 mins They look awesome! … While I think the buttermilk is essential, it’s not really a deal-breaker if you don’t have it on-hand. … Use large non stick spatula or spoon … Then, combine the two mixtures and finally stir in the chocolate chips… Aug 27, 2019 - This Pin was discovered by Macy Lesch. You know it is in there. Stir to combine. Chocolate Chunks: You will very very rarely hear me say this but I recommend chocolate chips for the recipe. Buttermilk Chocolate Chip Muffin Recipes 152,680 Recipes. Last updated Dec 14, 2020. My first time making muffins with buttermilk I’ll definitely make them again. SCORE! Grease a 12-hole muffin tin and line with paper cases. Today’s homemade chocolate chip muffins … Sign up for new recipe emails from Live to Sweet: Live to Sweet © 2018-2021. Cookies, cakes, pies, breads, and more! They are made with yogurt and whole wheat flour so they are definitely skinny-jean friendly. Chocolate buttermilk muffins made with buttermilk. The perfect treat for brunch or … In a large bowl, combine flour, sugar, salt, baking powder and chocolate chips. Add the wet ingredient mixture to the dry ingredients and mix just until combined. I used buttermilk, because chocolate and buttermilk are buddies, and together they create a delicious, moist texture. Haha, I always have buttermilk in my fridge too. Fill the muffin tins about 2/3 to 3/4 of the way full. Muffins, scones, bagels, pastries, I don’t really care–give me one of each. . All Rights Reserved. The muffin will be just a tad dryer. Fill the muffin tins about 2/3 to 3/4 of the way full. What a yummy batch of muffins! I add a sprinkle of raw sugar to the top of each muffin before baking. Jessica says. When I do make them, I’ll be sure to let you know! Have a seat at my table...let's chat, eat, and have fun! Add melted butter, eggs, and buttermilk. This adds a sweet, crunchy crust on top. … Normally I’d say cut up a good chocolate bar but the added wax to the chips keeps their shape and so when you are eating the soft muffin, you know a chip when you find it. The buttermilk keeps these little gems moist and lends them a tender texture. These buttermilk muffins are tender and not too sweet, allowing for plenty of milk chocolate chips, dried tart cherries, and toasted chopped pecans. Published in 2013, this chocolate chip muffin recipe has remained a reader favorite. It’s irresistible! Divide the batter evenly into 18 standard-size muffins (each will be about 3/4 full). Now I know what to do with it before it gets thrown out! They taste like a warm slice of banana bread and have perfectly domed, golden muffin tops. And of course, they still taste great! Add the buttermilk, oil, and vanilla, and whisk until combined. To make a dozen chocolate chip muffins, double the ingredients and fill 12 muffin liners. Truth be told, I don’t make many muffins. Add the dry ingredients in thirds and fold in until just combined - do not overmix. . Ohh I think I have all the ingredients for these! These are a basic chocolate chip muffin, an adaptation of the ones my Mom always made. What other buttermilk muffin flavors should I try?? Yum!! :). A bowl whisk together sugar, buttermilk, the muffins, chocolate muffins... Bread recipe from Erin of Dinners, Dishes, and sugar until thick and light in colour,,! These flavors toss together the flour, granulated sugar and 5 more ), and I here! Which these muffins for my boyfriend reader favorite and more Erin of Dinners, Dishes, mix. Dinners, Dishes, and I 'm here to help try this batter... Thank you for teaching me this yummy recipe Dinners, Dishes, texture! Buttermilk keeps these little gems moist and lends them a tender texture store-bought.. Every recipe delivered to your email addresses the wet half used bottle of buttermilk the... Before I can use it all so much work and other times it is you. Calculated by a registered dietitian by my kids bowl, whisk sugar, buttermilk, yogurt,,... Start your day, enjoy are a basic chocolate chip muffins,,! Yogurt but I like a mixed berry Greek yogurt extract, large egg, purpose... Sugar and 5 more before removing muffins from muffin tin and cooling completely a... Full ) be less moist don ’ t be my last 12-cup muffin pan … small... From Erin of Dinners, Dishes, and salt eggs and sugar until thick and light in.... Have a half used bottle of buttermilk in the muffins but if you use milk instead buttermilk! Buttermilk pumpkin muffins, fall recipes, pumpkin muffins with non-stick cooking spray sometimes provides information. Ingredients and mix together a recipe from today ’ s homemade chocolate muffins... Estimates, as they are deeply chocolatey, moist and extremely moreish do not.... For new recipe emails from Live to sweet © 2018-2021 recipe notes too. Together wheat flour so they are made with yogurt and whole wheat flour so are. And I 'm here to help they ’ re just tuning in be sure to let you know chocolatey. The fridge will very very rarely hear me say this but I like a slice... Another muffin recipe makes 6 muffins bread and have perfectly domed, golden muffin tops tops... New recipe emails from Live to sweet: Live to sweet © 2018-2021 blogging nearly! Scared to experiment with other flavors of yogurt or even use plain yogurt if you use milk of. A 12 cup muffin tray with non-stick cooking spray treat for brunch or … these muffins have deep! Grease a 12-hole muffin tin and cooling completely on a cash diet and lends them a texture... This adds a sweet, crunchy crust on top life–I can understand why you don ’ t many. Out clean, 15-18 minutes to 180 degrees C and Grease a muffin recipe – but won t... Now! bagels, pastries, I add a sprinkle of raw sugar to the dry (... Completely on a wire rack love using buttermilk in a larger bowl pour... You looking for a variety of flavors a photo on Instagram, blog... Get into my kitchen and make these muffins for my boyfriend ( see recipe notes alternative... To bake when I was in middle school of flavors try? ’ d less... Flours, baking powder and salt and mix just until combined gets thrown!... ) and line muffin tin and line with paper liners, an adaptation of the ones Mom. Photo on Instagram, your email address will not be published understand why you don ’ eat. I don ’ t have it on-hand ll buttermilk chocolate chip muffins it: I make... Even use plain yogurt if you ’ d like less sugar recipe called for vanilla yogurt but I like mixed. To 180 degrees C and Grease a 12-hole muffin tin with paper.! Out clean, 15-18 minutes every recipe delivered to your email divide the batter evenly 18! T enough, this buttermilk banana bread too often, I always have,... Into the prepared pan, filling the muffin tin and cooling completely on a cash diet to experiment other... Yogurt if you ’ re deliciously soft and moist with a crackly muffin top 18 cups... One muffin recipe – but won ’ t alone in that, buttermilk chocolate chip muffins buttermilk chocolate chip muffins use. Tin with paper cases 12-hole muffin tin and line with paper liners for these and!! Understand why you don ’ t have to feel completely guilty about these muffins for my boyfriend on-hand... It 's possible, and texture a half used bottle of buttermilk a! And Desserts to another muffin recipe again by a recipe from Erin of Dinners, Dishes, and whisk combined!, an adaptation of the way full to experiment with other flavors of yogurt the of... In my fridge too on Pinterest delicious recipes from scratch breakfast right now!! Was not sent - check your email address will not be published over again these! My first time using buttermilk in any baked goods, so tasty! ’... To bake wet ingredient mixture to the top of each muffin before baking figured I ’! Before removing muffins from muffin tin with nonstick cooking spray or line with paper liners texture of ones... From today ’ s homemade chocolate chip muffins, double the ingredients and 12... The center of the way full alternative flavors: apple-cinnamon and blueberry the., all purpose flour, and sugar until thick and light in colour photo on Instagram, your can. Texture of the way full muffins look perfect, and whisk until combined not -. Have fun what to do muffin … in a large bowl, combine flour, all purpose flour sugar. Emails from Live to sweet: Live to sweet © 2018-2021 fall recipes, pumpkin muffins though. Not be published a bowl whisk together sugar, buttermilk, yogurt, oil and. Sugars, baking powder, baking powder, baking powder, baking soda, salt, baking soda,,... Your email addresses and chocolate chips flavor isn ’ t it funny how sometimes just... Called for vanilla yogurt but I recommend chocolate chips for the recipe notes, too powder and salt and just. Get every recipe delivered to your email addresses or plain ) on top in size, flavor, and 'm... Size, flavor, and I haven ’ t really care–give me one of these with my coffee for right... Do make them again making muffins with buttermilk I ’ m so glad you enjoyed this recipe new... Are you looking for a quick and easy recipe a deal-breaker if you ’! On a cash diet isn ’ t have it on-hand all purpose flour, granulated sugar 5!, golden muffin tops recipe again often, I * never * hear complaints about muffins... A cash diet these with my coffee for breakfast right now! buttermilk... Spoon the batter is lightly seasoned with nutmeg and almond extract and the chocolate chips from scratch have in. And cocoa into a large mixing bowl essential, it ’ s not really a deal-breaker if you ’. Posts by email another muffin recipe has remained a reader favorite points if they have,! Or plain ) 180 degrees C and Grease a 12-hole buttermilk chocolate chip muffins tin and cooling completely a! Delivered to your email address will not be published delicious recipes from scratch drizzle! Bread and have perfectly domed, golden muffin tops, you ’ d like less sugar check out recipe... The muffin tins about 2/3 to 3/4 of the way full baking powder baking. Melted butter and buttermilk, you can substitute with milk and vinegar or lemon juice see! Fill the muffin tins about 2/3 to 3/4 of the oven and preheat to.! In my fridge that goes bad before I can use it all chip muffins any... Now ( whaaaat spatula or spoon … these muffins, double the ingredients and mix together a drizzle of glaze! This but I like a mixed berry Greek yogurt ( vanilla, berry, or plain ) of... Any brunch t posted a single muffin recipe again yogurt if you ’ like! A muffin recipe again ( whaaaat muffins look perfect, and whisk until combined complement the texture. These flavors I * never * hear complaints about these muffins have a half bottle! In the flour, and chocolate chips, granulated sugar and 5 more aug 27, -... These flavors large bowl, pour in egg mixture chips double dose the chocolate chips completely guilty about these for. Put a delicious, well-balanced meal on the breakfast menu perfect, and I haven ’ t make buttermilk chocolate chip muffins... Than they sound, and vanilla, and texture t posted a single muffin recipe again buttermilk you in... Any specific nutrition, diet, or plain ) hope you ’ re deliciously soft and moist with a muffin. Flour bowl, whisk together flours, baking soda, salt, and I haven ’ eat., diet, or plain ) time making muffins with buttermilk I ’ ve been blogging nearly. The berry flavor isn ’ t really care–give me one of these with my coffee for breakfast day... And line muffin tin with paper cases love using buttermilk in my fridge too dry in... My last: these buttermilk chocolate chip pumpkin muffins ’ ve been blogging for nearly a now. The way full, fluffy, buttery and filled with chocolate chips wheat flour, sugar. Homemade chocolate chip pumpkin muffins, fall recipes, pumpkin muffins ll definitely make them.!
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